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Sunday, August 9, 2015

Here's what happens in the 60 minutes after you drink a can

Here's what happens in the 60 minutes after you drink a can

Cleaning a toilet is cheap and easy with a can of Coca-Cola. After the Coke sits in the toilet for an hour, the carbonic and phosphoric acid gets the job done, leaving behind a scum-free toilet bowl!

When that same can of Coke is poured into the mouth and down the esophagus of a human being, a much more complex chain of events occurs. After burning its way down the throat and leaving behind a film of caramel coloring on the teeth, the Coca-Cola begins its nutritional destruction on the inside of the body.

In 60 minutes, a can of Coke takes the body on a roller coaster ride, taxing the liver, spiking the blood sugar, accelerating the production of bad fat and robbing the body of beneficial nutrients.

With 1.6 billion servings of Coke sold worldwide every day, it's no wonder why heart disease, malnutrition, dehydration, diabetes http://www.dreddyclinic.com/findinformation/dd/diabetes.php and obesity are slowly killing people.

Doctors often advise obese patients to stop eating fats, but many fats are good for the heart and the brain, like Omega-3 fatty acids. To top it off, simply avoiding fats disregards one of the most silent perpetrators of weight gain and disease – high fructose corn syrup.

Instead of drinking poisonous soda, drink a hydrating glass of WATER.

Soda robs the body of nutrients and burdens the liver

High fructose corn syrup (HFCS) is found in all sorts of processed foods, condiments and sweet drinks. It's even in the "low fat" alternative foods that people are conned into buying for losing weight.

The thing is this: HFCS is NOT like glucose. Glucose is recognized by the body, metabolized by the cells, and more readily used for energy, whereas HFCS breaks down into glucose and fructose, making it harder for the body to use.

The fructose that is broken down is nothing like the fructose in fruits, either. Fruits naturally have fiber to prevent the body from absorbing too much of the fructose. HFCS does not contain fiber. It floods the body with no accountability or balance, taxing the liver. HFCS is often consumed with other artificial sweetening agents that are only there to enhance a product's flavor. This flood of toxins is hard on the blood, skin and detoxifying organs.

HFCS is ultimately metabolized by the liver in similar fashion to ethanol found in an alcoholic drink. As fructose floods the liver, the liver becomes confused and ends up producing a bunch of bad fats. As the body is "intoxicated" by HFCS, the brain never receives the signal that it is full either. This may lead to a person to eating and drinking more, adding to weight gain woes. Read more

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